Rising Artists

The next generation of culinary talent.

• Culinary students and cooks.

• Individuals developing their skills and identity.

• High potential with strong motivation.

Role in KOCHECA:

• Participate in events.

• Participate in mentorship and internship programs.

• Gain exposure through events and collaborations.Grow within the KOCHECA network

Core Artists

Actively shaping the local culinary scene.

• Chefs working in well-regarded local restaurants.

• Respected by peers and teams within the industry.

• Consistent performance and strong fundamentals.

Role in KOCHECA:

• Participate in events.

• Contribute to community growth.

• Bridge between Senior leaders and rising talent.

Senior Artists

Established leaders in the culinary field.

• Michelin - recognized chefs

• Award-winning professionals

• Widely respected leaders in the industry.

• Proven excellence, influence, and strog culinary identity.

• Often featured in media, televisio, or recognized by peers.

Role in KOCHECA:

• lead flagship events and collaborations.

• Mentor emerging talent.

• Represent Korean cuisine at a global level.